100% Pure New Zealand Abalone, 90 VegeCaps

Rich source of highly absorbable marine nutrients; essential fatty acids, minerals, vitamins and proteins helping to support general health, vitality and liver function.

 

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NZD51.00 NZD45.50
 
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NutriNZ's 100% Pure New Zealand Abalone is a premium grade, concentrated source of highly absorbable marine nutrients sourced from the clean waters of New Zealand. It contains more than 25 naturally occurring vitamins and trace minerals. It is rich in Selenium, Magnesium, Zinc, Omega-3s and essential B vitamins.

Abalone nourishes and strengthens the body and is highly regarded for improving liver function and eye health. The unsaturated fish oils (W-3 and W-9) are beneficial to the heart and promote healthy circulation throughout the body. It also contains rich sources of Glycosaminoglycans GAG which provide joint and connective tissue support.

NutriNZ's 100% Pure New Zealand Abalone is a premium grade, concentrated source of highly absorbable marine nutrients sourced from the clean waters of New Zealand. It contains more than 25 naturally occurring vitamins and trace minerals. It is rich in Selenium, Magnesium, Zinc, Omega-3s and essential B vitamins.

Abalone nourishes and strengthens the body and is highly regarded for improving liver function and eye health. The unsaturated fish oils (W-3 and W-9) are beneficial to the heart and promote healthy circulation throughout the body. It also contains rich sources of Glycosaminoglycans GAG which provide joint and connective tissue support.

 

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Rich source of highly absorbable marine nutrients; essential fatty acids, minerals, vitamins and proteins helping to support general health, vitality and liver function.

 

Description

NutriNZ's 100% Pure New Zealand Abalone is a premium grade, concentrated source of highly absorbable marine nutrients sourced from the clean waters of New Zealand. It contains more than 25 naturally occurring vitamins and trace minerals. It is rich in Selenium, Magnesium, Zinc, Omega-3s and essential B vitamins.

Abalone nourishes and strengthens the body and is highly regarded for improving liver function and eye health. The unsaturated fish oils (W-3 and W-9) are beneficial to the heart and promote healthy circulation throughout the body. It also contains rich sources of Glycosaminoglycans GAG which provide joint and connective tissue support.

 

Short Description

NutriNZ's 100% Pure New Zealand Abalone is a premium grade, concentrated source of highly absorbable marine nutrients sourced from the clean waters of New Zealand. It contains more than 25 naturally occurring vitamins and trace minerals. It is rich in Selenium, Magnesium, Zinc, Omega-3s and essential B vitamins.

Abalone nourishes and strengthens the body and is highly regarded for improving liver function and eye health. The unsaturated fish oils (W-3 and W-9) are beneficial to the heart and promote healthy circulation throughout the body. It also contains rich sources of Glycosaminoglycans GAG which provide joint and connective tissue support.

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NutriNZ's 100% Pure New Zealand Abalone is also been called the “ginseng from the ocean”. Abalone is the world’s most expensive shellfish – and for good reason! It has been used for thousands of years in traditional medicines and is highly regarded for:

  • Enhancing liver function
  • Regulating circulation
  • Promoting eye health
  • Strengthening joints and improving mobility
  • Combating inflammation
  • Helping the body’s detox capabilities

 

Discover some of the benefits yourself (in alphabetical order):

Antioxidant: Rich in antioxidants to help fight the free radical damage to the body caused by eating processed foods and consuming alcohol.

Appearance & Anti-Ageing: Vitamins A and E provide antioxidant support, protecting you from free radical damage and research has shown that marine minerals and proteins promote healthy skin, reduce the signs of ageing and nourish and strengthen hair and nail follicles.

Arthritis: A rich source of glucosaminoglycans (GAG), which aids in maintaining joint lubrication and therefore reducing stress in the affected areas. 

Circulation: Abalone contains various carotenoids, Omega-3 and Omega-9 fatty acids, which are potent anti-inflammatory and antioxidant molecules that promote healthy circulation and a healthy heart. 

Detox: The essential nutrients contained in abalone assist your body in boosting the detoxifying capacity of the liver and by supporting its varied metabolic functions. 

Energy and Vitality: Rich in antioxidants it boosts energy levels in the body while also providing supportive care to the immune system.

Eyesight: The vitamin A and zinc contained in abalone is known to help improve eyesight and prevent night blindness. Omega-3 fatty acids help protect from developing dry eye syndrome and decrease the risk of glaucoma.

Heart Health: Vitamin A, Vitamin E and Selenium contained in abalone help prevent oxidative damage to the inner lining of the heart and blood vessels. Whilst components such as eicosapentaenoic acid (EPA) and docosahexaenoic acid (DHA) work to lower the risk of hearth diseases.

Immune System: Abalone is a natural antibacterial and antioxidant containing Omega-3 and Omega-9 fatty acids, Vitamin A and E, and selenium which all contribute to boost and support your immune system.

Joint Pain and Mobility: Naturally rich in glycosaminoglycans (GAG) it helps to strengthen joints and connective tissue. Due to its strong anti-inflammatory properties, it works to prevent oxidative stress whilst also providing relief from joint pain.

Liver Health: Abalone is a natural liver support with antioxidants like Vitamin A, Vitamin E and Selenium preventing oxidative damage in the liver. It works to support liver function, which in turn protects your body against things like over consumption of alcohol and environmental stress.

Nutrient Uptake: By improving the function of the liver it enables more efficient and effective uptake of nutrients. 

Sexual Energy: Abalone has been used as an aphrodisiac for thousands of years due to the unique mix of different essential nutrients. The essential nutrients contained in abalone have stress-relieving properties, which aid in preventing impotence. 

Sport: Its potent antioxidant and anti-inflammatory properties are all advantageous for a sportspersons, helping with joint strength and mobility whilst also boosting energy levels.

Weight: Abalone is world renowned for its detox properties, making it a key ingredient in countless diet plants. The anti-inflammatory and antioxidant properties help to maintain metabolic equilibrium, preventing fat accumulation

The NutriNZ Advantage:

NutriNZ's 100% Pure New Zealand Abalone is a premium grade, concentrated source of highly absorbable marine nutrients sourced from the clean waters of New Zealand. It contains more than 25 naturally occurring vitamins and trace minerals. It is cold processed, freeze dried and rich in Selenium, Magnesium, Zinc, Omega-3s and essential B vitamins.

Paua is the Maori name for Abalone. Black foot Paua is unique to New Zealand and found around the rocky coastline areas. The Paua meat is a traditional food source and the vibrant shell is used to make jewellery and other works of art. The meat of the Paua has also been considered good for eye health. Extremely rich in minerals, vitamins and proteins, Abalone is beneficial for maintaining general health and for supporting liver function.

Bioactive Components:

Polysaccharides and their derivatives: These are abundantly available in abalone and perform various cellular functions such as signal transduction, metabolic pathways, and killing of tumour cells. Chitosan, has health-promoting properties such as antioxidant, wound healing, antibacterial, and anticoagulant. Sulfated polysaccharide conjugates isolated from abalone have antioxidant activities such as scavenging or hydroxyl radical and metal-chelating activities. 

Carotenoids: These are a group of phytochemicals that have protective effects against cancer, oxidative stress, and cardiovascular diseases and include alpha and beta-carotene, lutein, fucoxanthin, neofucoxanthin, and other carotenoids. Fucoxanthin, a carotenoid, is able to reduce obesity by inhibiting intestinal lipase activity. 

Natural anticoagulant molecules: Abalone displays anticoagulant properties through a glycosaminoglycan-like sulphated polysaccharide containing galactosamine, glucuronic acid, fucose, and galactose with 15.5% sulphated content and shows significant increase in Prothrombin Time (PT). 

Anticancer molecules: Macromolecules such as abalone polysaccharide, proteins and peptides derived from Abalone extract possess antitumour properties by inducing tumour cell death and necrosis. Abalone proteoglycan also significantly inhibits tumour growth. 

Anti-microbial and immune-modulatory molecules: Crude fresh Abalone juice has antibacterial and antiviral properties. Two polysaccharides namely AVPI and AVPII derived from Abalone stimulate white blood cell proliferation, phagocytosis of macrophage, and natural killer cell activity in a dose-dependent manner. 

Cosmeceutical molecules: Abalone contains high amounts of collagen, chondroitin sulphate, amino acids, and minerals needed for skin regeneration. 

Antihypertensive effect and memory building is enhanced by various active ingredients of Abalone.

Quality Standards:

Our Abalone Extract is sourced from the South Island waters of New Zealand, monitored and regulated by the New Zealand Ministry of Agriculture and Fisheries (MAF) to ensure the industry is not only sustainable, but environmentally responsible. 

It is GMP manufactured and certified to strict New Zealand Food Safety Authority (NZFSA) and to standards accepted in the USA, Australia and Europe. 

Pure and natural sourced materials produced in New Zealand combined with rigorous testing and manufacturing standards guarantee the quality, efficacy and safety of all NutriNZ products.

 

Active Ingredients: 

Premium Grade New Zealand Freeze Dried Abalone Extract 5:1; each 500mg VegeCaps is equivalent to 2500mg fresh Abalone meat (Paua).

Free of: GMO, gluten, wheat and dairy. Contains no artificial flavours, sweeteners, colours or preservatives.  

 

 

Dosage:

Adults: Take 2 VegeCaps daily (with food) 
Double the amount in case of environmental, physical or mental stress.

Note: It is important for new customers to bear in mind that everybody’s metabolism and absorption rate varies. Most supplements can take up to 3 months to make a difference. We advise you to consider this for your order. There is no limit to long term use.

Store: in a dry place below 30 degree celsius. 

Caution: 
Not recommended for people allergic to shellfish/seafood or during pregnancy and lactation.

What is Abalone?
Abalone, is a marine organism used as a food source with numerous nutraceutical and therapeutic benefits. They are distinct from other species of marine molluscs in having a single flattened shell, which places them in the genus ‘haliotis’, which means ‘sea ear’ owing to its peculiar shape.

Due to its various health benefits, it has been called “the emperor of the seashells,” “mother of shellfish,” or more interestingly “ginseng in the ocean”.

From where is it sourced?
Abalone shells grow larger in the cool and clean South Island waters of New Zealand than they do in the warmer north. Consequently, most wild abalone are harvested from the South, Chatham and Stewart Islands.

What are NZ's Quotas and Restrictions?
New Zealand’s abalone fishery is managed by strict quotas, which allow only a set amount of abalone to be taken commercially each year. Restrictions on size and harvesting method apply to wild abalone: they must have a minimum shell length of 12.5cm and must only be harvested by free-diving (the use of underwater breathing apparatus is not permitted).

“Marine Nutraceuticals: Prospects and Perspectives” is a book published by Professor Se-Kwon Kim (Ph.D.). He writes extensively on the biactivite nature and benefits of Abalone (Paua) consumption.

“Professor Se-Kwon Kim, Ph.D., is a senior professor of marine biochemistry in the Department of Chemistry and is the director of the Marine Bioprocess Research Center (MBPRC) at Pukyong National University in the Republic of Korea. His major research interests include investigation and development of bioactive substances derived from marine organisms and their application in oriental medicine, nutraceuticals, and cosmeceuticals via marine bioprocessing and mass-production technologies. He is a board member of the International Society of Marine Biotechnology and the International Society for Nutraceuticals and Functional Foods. To date, he has authored over 500 research papers, holds 110 patents, and has written or edited more than 40 books.”

More References:

Larsen, R., Eilertsen, K.E., Elvevoll, E.O. 2011. Health Benefits of marine foods and ingredients. Biotechnol Adv 29:508-518

Kim, Se-Kwon. 2013. Marine Nutraceuticals: Prospects and Perspectives. CRC Press, Taylor and Francis Group

Anderson GJ, Connor WE, Corliss JD. Docosahexaenoic acid is the preferred dietary n-3 fatty acid for the development of the brain and retina. Pediatric Research, 1990 Jan; 27(1):89-97. Doi: 10.1203/00006450-199001000-00023. 

SanGiovannie JP, Chew EY. The role of Omega-3 long-chain polyunsaturated fatty acids in health and disease of the retina. Progress in Retinal and Eye Research, 2005 Jan; 24(1):87-138. Doi: 10.1016/j.preteyeres.2004.06.002. 

Merle BM, Benlian P, Puche N, et al. Circulating Omega-3 fatty acids and neovascular age-related macular degeneration. Investigative Ophthalmology and Visual Science 2014 Mar; 55(3):2010-9. Doi: 10.1167/iovs.14-13916. 

Pastor Valero M, Fletcher AE, De Stavola BL, et al. Vitamin C is associated with reduced risk of cataracts in a Mediterranean population. Journal of Nutrition, 2002 Jun; 132(6):1299-1306. Doi: 10.1093/jn/132.6.1299. Retrieved from: 

Christen WG, Glynn RJ, Chew EY, Albert CM, Manson JE. Folic acid, pyridoxine, and cyanocobalamin combination treatment and age-related macular degeneration in women: the Women's Antioxidant and Folic Acid Cardiovascular Study. Arch Intern, Med. 2009;169(4):335–341. doi:10.1001/archinternmed.2008.574. 

Lee CG, Kwon HK, Ryu JH, et al. Abalone visceral extract inhibit tumor growth and metastasis by modulating Cox-2 levels and CD8+ T cell activity. BMC Complementary and Alternative Medicine, 2010 Oct; 10:60. Doi: 10.1186/1472-6882-10-60. 

Rajasekaran, A., Sivagnanam, G., Xavier, R. 2008. Neutraceuticals as therapeutic agents: A review. Res J Phar Technol 1:328-340

Been taking this supplement for a few months now. Great way to maintain health! – Luke N. Australia

Would recommend! Come January I definitely needed a detox. Started using this product (doubled the dosage to begin with) and saw results within the first few weeks. Its now part of my daily routine along with MIP Colostrum. – Trish K. USA

For me this product is perfect – I had achey joints which are no longer an issue – even in winter - and like that it helps with nutrient absorption as I am a vegetarian and rely on supplements for iron. – Carmon L. Australia

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