Autoimmune Conditions and Maxi OMEGA-3 Krill
NutriNZ Maxi OMEGA-3 Krill is a pure and undiulted source of krill oil which is a natural powerhouse of highly bioactive Omega-3s, triglycerides and antioxidants.
Red Krill Oil is an extract prepared from a species of Antarctic krill called Euphausia superba. Krill is a small marine animal that looks like shrimp and it is a rich source of Omega-3 fatty acids. In fact, red krill oil supplements have become immensely popular today for many reasons.
The consumption of this supplement is associated with diabetes management, skin health, cardiovascular health, and many other benefits including management of autoimmune conditions.
What is an autoimmune disease?
Autoimmune conditions affect millions of people across the world and although they are common, these conditions are still poorly understood. An autoimmune disease is defined as a condition wherein a person’s immune system starts attacking healthy cells and tissues. The immune system is supposed to defend the body against diseases, infections, and “foreign” invaders, but in case of these conditions the immunity considers a patient’s own cells and tissues are intruders and starts attacking them.
An autoimmune condition can attack one tissue/organ or more of them. When this type of health condition occurs, it affects the way a person’s body functions and opens the door to many other health problems.
The exact cause of autoimmune conditions is unknown, but many theories point out to the role of bacteria, viruses, drugs, environmental and chemical irritants. Heredity also plays a role in the development of autoimmune conditions. There is also evidence that modern or Western diet contributes to autoimmunity too.
Most common autoimmune diseases
Before we discuss the role of red krill oil in the management of autoimmune diseases it is important to mention the most common conditions. They are:
- Rheumatoid arthritis
- Celiac disease
- Inflammatory bowel disease
- Hashimoto’s thyroiditis
- Graves’ disease
- Type 1 diabetes
- Nephropathy (kidney disease or damage)
How does red krill oil help?
Red krill oil is one of the richest sources of Omega-3 fatty acids. These essential fatty acids can help manage a number of autoimmune conditions.
Studies show that consumption of Omega-3 fatty acids is incredibly effective in the management of lupus. In one study, Omega-3s had a better effect in lupus patients than placebo while copper supplements had no effect at all.
In addition, Omega-3 fatty acid supplementation proves to be effective for persons who are dealing with ulcerative colitis, too. Ulcerative colitis is an inflammatory bowel disease that causes long-lasting inflammation or ulcers in the digestive tract.
A growing body of evidence confirms that regular intake of Omega-3 fatty acids improves joint pain intensity, fatigue, duration of morning stiffness, and other parameters associated with rheumatoid arthritis.
Psoriasis is an autoimmune skin condition indicated by red skin patches and it is a major source of poor confidence for affected patients. Fortunately, consumption of Omega-3 fatty acids reduces scaling, irritations, and severity of the condition.
Evidence shows that regular intake of these vital fatty acids suppresses inflammatory and/or immunologic responses in patients with nephropathy. Omega-3 fatty acids prevent progression of renal disease without inducing side effects.
A combination of high-quality Omega-3 and antioxidants go a long way in developing retention against autoimmune conditions and also provide relief against Crohn’s disease, and cancers of the colon and prostrate. According to the research results of The Lupus Foundation of America, krill oil provides a consistent supply of Omega-3 which prevents annihilation of the body’s organs and tissues through antibodies in the body.
NutriNZ's Maxi OMEGA-3 Krill
A potent natural supplement that supplies a high level of Omega-3 fatty acids. Daily consumption of the supplement proves to be beneficial for overall health and it helps patients to manage and combat autoimmune conditions.
Numerous studies have confirmed that regular intake of the vital fatty acids reduces the severity of autoimmune conditions and symptoms associated with them. They do so in a natural manner, thus fitting perfectly into a holistic approach toward a good health.
Furthermore, our NutriNZ Maxi OMEGA-3 Plus is certified to be free from heavy metals such as mercury, dioxins and pesticides and sustainably harvested from the southern Antarctic Ocean under strict regulation for a traceable and conscious product.
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 Manzel A, Muller DN, Hafler DA, Erdman SE, Linker RA, Kleinewietfeld M. Role of “Western Diet” in Inflammatory Autoimmune Diseases. Current allergy and asthma reports. 2014;14(1):404. doi:10.1007/s11882-013-0404-6. https://www.ncbi.nlm.nih.gov/pmc/articles/PMC4034518/
 Duffy EM, Meenagh GK, McMillan SA, et al. The clinical effect of dietary supplementation with Omega-3 fish oils and/or copper in systemic lupus erythematosus. Journal of Rheumatology 2004 Aug;31(8):1551-6 https://www.ncbi.nlm.nih.gov/pubmed/15290734
 Papadia C, Coruzzi A, Montana C, Di Mario F, Franzè A, Forbes A. Omega-3 fatty acids in the maintenance of ulcerative colitis. JRSM Short Reports. 2010;1(1):15. doi:10.1258/shorts.2010.010004. https://www.ncbi.nlm.nih.gov/pmc/articles/PMC2984332/
 Berbert AA, Kondo CR, Almendra CL, et al. Supplementation of fish oil and olive oil in patients with rheumatoid arthritis. Nutrition 2005 Feb;21(2):131-6. Doi: 10.1016/j.nut.2004.03.023 https://www.ncbi.nlm.nih.gov/pubmed/15723739
 Balbas GM, Regana MS, Millet PU. Study on the use of Omega-3 fatty acids as a therapeutic supplement in treatment of psoriasis. Clinical, Cosmetic, and Investigational Dermatology 2011;4:73-7. Doi: 10.2147/CCID.S17220 https://www.ncbi.nlm.nih.gov/pubmed/21760742
 Donadio JV, Grande JP. The role of fish oil/omega-3 fatty acids in the treatment of IgA nephropathy. Seminars in Nephrology 2004 May;24(3):225-43 https://www.ncbi.nlm.nih.gov/pubmed/15156528